DEFIFOODS GROUP INTERNATIONAL INC

Machine Operator 

Department: Production 
Reports to:  Line Lead 

SUMMARY: Operates an array of Machines to produce first quality, food safe product, meeting various wrapping parameters and visual specifications. 

ESSENTIAL FUNCTIONS: 

1. Set up equipment in accordance with the Production Schedule 

2. Follow the Product SOP for proper product being produced and wrapped, and ensure proper wrapping material being used 

3. Performs required OCP checks and document accordingly 

4. Monitor specified points from the aligners to the wrapper discharge to ensure proper operation and quality wrap 

5. Make proper Wrapper adjustments to maintain a consistent wrap in an acceptable range 

6. Perform foil/paper roll changes 

Additional Duties: 

1. Disassemble and clean equipment parts when needed 

2. Changeovers 

1. Chocolate change requiring just different roll stock 

2. Product change which could require a different wrapping machine 

1. Assist in the changeout of machines 

3. Assist in downtime occurrences 

4. Assist in Metal Detector checks, if needed 

5. Assist with roll changes on case taper, label printer and various Pack equipment downstream 

6. Comply with all Safety policies, report safety violations, and attend team and safety meetings 

7. Report problems regarding Food Safety to Line Lead, Supervisor or Manager. 

8. Follow all Standard Operating Procedures (SOPs) 

9. Follow GMPs 

10. Train new employees as required 

11. Maintain work area in a clean and orderly manner. 

12. Perform other related duties as requested 

13. Required to work until the end of the production shift daily, overtime required when necessary.  

14. Follow Safety Rules 

Qualifications:   To perform this job successfully, an individual must be able to demonstrate the understanding of written instructions and apply them to the functionality of the equipment. The requirements listed below are representative of the knowledge, skill and ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. 

1. Mathematical Skills 

• Ability to add and subtract three or more digit numbers and to multiple and divide with 10’s and 100’s. Ability to perform these operations using both standard and metric weight measurements, volume and distance. 

2. Reasoning Ability 

• Ability to apply commonsense understanding to carry out detailed written and oral instructions. Ability to deal with problems involving many concrete variables in standardized situations.  

3. Physical Demands 

• While performing the duties of this job, the employee is regularly required to stand, walk, handle objects, tools or controls. Reach with hands and arms, balance, stoop, kneel, crouch, talk and hear. Physical ability to lift up to 50 pounds occasionally.  

4. Other 

• This position requires mechanical aptitude.